Pride of Kolkata : Foods
- Kosha Mangsho from Golbari (Shyambazar): This is a traditional way of cooking mutton curry
- Phirni from Aliya' Best firni you can ever have at Aliya, Bentick street
- Steak at Oly pub (with beer!!): This joint is at Park Street.
- Kabiraji Cutlet from Regent (S N Banerjee Road)
- Moghlai Parota from Anadi Cabin (S N Banerjee Road)
- Phulkopir Singara (Cauliflower samosa)from Mrityunjoy (Lansdowne)
- Double Egg Chicken Roll from Kusum (Park Street) (Nizam is a close contender!)
- Chicken Rezala from Shabbir (off C R Avenue)
- Ujjala's Chanachur ( no comparison anywhere): Even Haldiram's don't come close
- Telebhaja from Putiram (College Street): Means "Anything" fried in oil
- Daab Chingri from Kewpies (Elgin Lane): This is Prawn cooked in Coconut shell.
- Bijoli Grill's Fish Roll
- Mochar Chop from Apanjan (Sadananda Road): Mocha is the banana flower.
- Boudir Lebu Cha (Deshapriya Park): This is the evergreen Lemon tea.
- Kochuri & Tarkari from Tasty Corner (Mandeville Gardens)
- Phuchka/Churmur/ Dahi Phuchka from Bilas or Boudi (Southern Avenue)
- Dahi Kachori from Sonali (GolPark)
- Chicken Cutlet near Samur (Bhowanipur)
- Chelo Kabab from Peter Cat: This can't be explained.....
- Coffee houser coffee: try the float with ice cream.
- Bharer Chaa: on the Maidan, from shining brass vessels on a rainy day.
- Mishti Doi & Rosogolla from Mithai (Beckbagan)
- Sandesh (all types) from Balaram (Bhowanipur) (Naram pak & Ice cream sandesh)
- Pantua from Bancharam
- Indrani from Ganguram
- Rabri from Chittaranhan
- Darbesh from Sen Mahasay
- Amritti from Bhim Nag/Ganguram, Maniktala (Jalebis are no match)
- Chanar payeshHere are some Out-of-the-world traditional Must-have's :
- Aamer morobba - the best outside Gariahat market
- Kuler achar - the best outside Gariahat market
- Shukno mashla makha tetul - Available with the churanwalas outside all schools, much to the delight of the students and dismay of the parents
- Dulaler tal mishri. Candy made from Palm sapping.
- Dulaler hojmi - mind boggling and healthy too.
- Tasty digestives.Bikrampurer kashundi - Mustard just pales next to this
Please do add to this & enrich my list with your valuable experience
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